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Change of amino acid profile in Charolais cows’ colostrum and transient milk during the first week post partum
Charolais cows colostrum transient milk amino acids
2015/6/2
In this study the change in amino acid profile in cow’s colostrum and transient milk during the first week after parturition was examined in a Hungarian Charolais herd. Experiments were carried out wi...
Influence of parenteral administration of selenium and vitamin E during pregnancy on selected metabolic parameters and colostrum quality in dairy cows at parturition
cattle immunoglobulins thyroid hormones
2015/2/5
The aim of the present work was to study the influence of different dose of parenteral administration selenium and vitamin E in dairy cows prior to parturition on selected metabolic parameters and col...