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The genotoxicity of caecal water from gilts following experimentally induced Fusarium mycotoxicosis
zearalenone deoxynivalenol pigs genotoxicity caecal water
2015/4/30
The examination of caecal contents allows one to investigate the exposure of colon mucosa to dietary toxins and the chemical contaminants present in animal feed. The objective of the present study was...
Effect of Short-term Water Restriction on Body Weight, Egg Production, and Immune Response of Local and Commercial Layers in the Late Phase of Production
Water Restriction Body Weight Egg Production Immune Response
2016/5/6
Forty-five Hisex commercial layers and forty-five local Saudi breed layers were used to determine the acceptable limit of short-term water restriction in the late phase of production, when the problem...
A GIS model for determination of water resources suitability for goats grazing
Water resources suitability rangeland FAO goats GIS Iran
2009/3/4
Proper use from water resources, especially in arid and semi arid of Iranian rangeland are very important. In this area water is one of a valuable ecosystem component. The study was conducted in Gha...
DRY BIOMASS OF FRESH WATER ALGAE OF CHLORELLA GENUS IN THE COMBINED FORAGES FOR LAYING HENS
Chlorella hen feeding egg qualities
2010/12/2
Dry biomass of algae is a good source of nutrients and biologically active substances, which in the last years attracted the interest of the specialists in their search for natural, ecologically and h...
Effects of Feeding Methods (Water vs. Feed) of Vitamin C on Growth Performance and Carcass Characteristics in Broiler Chickens
Broiler Vitamin C Bone Carcass
2016/4/15
This experiment was conducted to compare the effects of vitamin C supplemented in either feed or water on the performance and carcass characteristics of broilers during the hot season. For a 6 week fe...