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Determination of yield and yield components in wild thyme (Thymbra spicata L. var. spicata) as influenced by development stages
Thymbra spicata var. spicata harvest time cutting height essential oil
2015/1/21
Thymbra spicata var. spicata, which grows wildly in the flora of Turkey, is known as thyme. A field trial was conducted to determine suitable harvesting time and cutting height for Thymbra, therefore ...
Determination of cultural and biometrical characters of Fusarium species isolated from plant material harvested from coffee (coffea canephora Pierre.) infected with CWD in Democratic Republic of Congo
CWD Robusta coffee Fusarium xylarioides Fusarium lateritium Fusarium solani
2011/1/13
The Coffee Wilt Disease (CWD) is vascular disease due to Gibberella (Fusarium) xylarioides has decimated coffee plantations in the Democratic Republic of Congo. The authors determined the characters o...
Determination of some agronomical characteristics and Ochratoxin-A level of Karacadag rice (Oryza sativa L.) in Diyarbakir ecological conditions, Turkey
Karacadag rice landrace yield quality toxicological quality Ochratoxin-A
2011/1/12
This study was conducted to determine yield, quality and Ochratoxin-A level of Karacadag rice local varieties grown widely in Karacadag ecological conditions of Southeast Anatolian Region and to compa...