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The asparagus genome sheds light on the origin and evolution of a young Y chromosome
雄性双倍体 芦笋 石刁柏 基因组测序
2023/3/31
该成果为江西省农业科学院牵头，与美国乔治亚大学和华大基因等联合，对雄性双倍体（YY）芦笋（石刁柏）进行全基因组测序，利用Illumina（二代）+PacBio（三代）+BioNano（基因组拼接系统）等多种技术手段组装，得到芦笋（石刁柏）基因组大小约为1.3Gb，有27,656个蛋白编码基因被预测。通过对石刁柏参考基因组的比较组学及实验分析发现，单独但相互关联的基因负责性别决定。性染色体在细胞遗传...
Eff ect of short-term exposure to red and blue light on dill plants growth
Anethum graveolens L. EOD EON
2015/3/19
Eff ect of the end-of-day and the end-of-night red and blue light in dill growth was investigated. Ambrozja dill (Anethum
graveolens L.) cvs were grown in vegetation chambers in completely con...
Effects of different light intensities on anti-oxidative enzyme activity, quality and biomass in lettuce
environmental stress superoxide radicals yield vegetable
2015/3/17
Recently, the worldwide demand for romaine lettuce (Lactuca sativa L.) has been increasing. Thus, regulation measures of supplementary or shading light are often used in the production of lettuce in s...
Eff ects of the red:far-red light ratio on photosynthetic characteristics of greenhouse cut Chrysanthemum – Short communication
chrysanthemum R:FR LED
2015/3/19
For the use of LED as a light source to regulate the photosynthesis of chrysanthemum leaves under greenhouse conditions, the eff ects of diff erent red (660 ± 30 nm) to far-red (730 ± 30 n...
Effects of Low Light Intensity due to Shading during High and Low Temperature Season on the Flower-bud Appearance and Fruit Setting of the Parthenocarpic Tomato ‘Renaissance’
environmental stress growth-regulating substance of plants seed development
2010/11/23
Effects of low light intensity due to shading during high and low temperature seasons on the flower-bud appearance and fruit setting of the parthenocarpic tomato ‘Renaissance’ were examined.
Characteristics of Leaf Distribution,Light Condition and Dry Matter Production of Young Columnar Type Apple Trees
Department of Apple Research,National Institute of Fruit Tree Science
2009/7/13
Leaf distribution, light environmental condition and dry matter production of 3-year-old 7 columnar type apple strains on Marubakaido (Malus. prunifolia Bork. var. ringo Asami) and 6 normal type apple...
Effects of Light Break Treatment Every Second or Third Night on the Growth of Certain Leaf Vegetables
Certain Leaf Vegetables Light Break Treatment incandescent lamp lettuce
2009/7/13
Effects of light break treatment every second or third night on the growth of certain leaf vegetables were evaluated. In experiment 1, spinach (Spinacia oleracea) was irradiated with 0.4~1.2 μmol·m...
A Mechanism of Photosynthetic Inhibition in Sink-Limited Young Apple Trees by Continuous Light
Photosynthetic Young Apple Trees Continuous Light
2009/7/13
The mechanism of photosynhetic inhibition in sink-limited leaves of young apple trees by continuous light (CL) was investigated. By 3 days after CL, the photosynthetic rate (A), stomatal conductance a...
Effects of Temperature and Cyclic Dim Light on the Quality of Cabbage Plug Seedlings during Long-term Storage
Quality Cabbage Plug Seedlings Long-term Storage
2009/7/13
Cabbage plug seedlings were stored for 9 weeks at 5°C or 10°C under cyclic dim lighting (1.7-7.6 μmol·m−2·s−1 of photosynthetic photon flux density with a 1 h-light: 23 h-dark cycle) or da...
Effects of 5-Aminolevulinic Acid on Physiology and Quality of Potted Carnations under Low Light Intensity
chlorophyll φPSII Fv/Fm light compensation point longevity
2009/7/7
Physiology of potted carnations under low light intensity was evaluated in order to improve their postharvest quality. Light compensation points of single leaves were estimated at photosynthetic photo...
Methods of Evaluating Texture in Japanese Radishes and Changes in Texture during a Light-pickling Process
firmness pectin sensory evaluation taste texture analyser
2009/7/6
For efficient research into breeding, cultivation, storage and marketing of vegetables, objective methods of quality evaluation are needed. Texture (Firmness) is the most important factor in evaluatin...
Effect of Irradiation with Black Light Fluorescent Lamp on Coloration and Hardness of Strawberry Fruits
anthocyanin postharvest UV
2010/11/23
The effect of irradiation by black light fluorescent lamp on the coloration and hardness of detached strawberry fruits was studied. Only the coloring of fruits (var. Toyonoka) that had started to pigm...
Effects of Red-light Intensity during Long-day Treatment on Flowering and Cut Flower Quality in Eustoma grandiflorum Cultivars for Early-autumn Shipment
cut flower length flowering response photomorphogenesis R : FR ratio
2010/11/23
Long-day treatment by pre-dawn lighting (6 h) was applied to Eustoma grandiflorum cultivars to investigate flowering responses and cut flower qualities for early-autumn shipment. Seedlings were irradi...
Effect of Brief Irradiation with Far-red Light at End of Day on Stem Elongation of Spray Type Chrysanthemum in Winter
dusk night break phytochrome red light short day
2010/11/23
The effect of brief irradiation with far-red (FR) light at the end of the day (EOD-FR) on stem elongation of spray type chrysanthemums in winter was investigated with two cultivars, ‘Sei Prince’ and ‘...
Effect of Light Qualities on Dry Matter Production, Crop Growth Performance and Chlorophyll Content in Onion Plant
Light Qualities Dry Matter Production Crop Growth Performance Chlorophyll Content Onion Plant
2010/11/10
The experiment was conducted in the research field of Bangladesh Institute of Nuclear
Agriculture (BINA), Mymensingh, from December 2003 to March 2004 to investigate the effect light qualities on dry...