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In the modern pork industry, selection of high intramuscular fat (IMF) in pigs is necessary to improve pork quality. Ultrasound has been used previously to predict subcutaneous fat thickness and IMF i...
Male and female Pekin ducks selected for greater breast muscle thickness (MT) were used in an experiment to determine the effect of dietary protein on carcass components yield, and carcass compositio...
Male and female Pekin ducks selected for greater breast muscle thickness were used to determine the effect of dietary protein on growth performance and breast muscle thickness (MT). The dietary progr...
采用超声波处理小麦胚芽球蛋白以提高其功能性质。研究了超声波处理对小麦胚芽球蛋白理化和功能性质的影响。结果表明:经超声波处理后,小麦胚芽球蛋白的巯基和二硫键含量、紫外光谱和荧光光谱均发生了显著的变化。随着超声波功率的增加,小麦胚芽球蛋白的疏水性、起泡性、起泡稳定性、乳化性和乳化稳定性都降低;当超声波功率大于900?W时,由于小麦胚芽球蛋白重新伸展,疏水基团暴露增多,引起疏水性、起泡性、起泡稳定性、乳...
A study was conducted to assess the effect of selection for breast muscle thickness in Pekin ducks on reproduction of F1 and growth performance of the resulting progeny. At 7 and 23 wk of age, the li...
The weekly ultrasound scanner (US) observations of reproductive organs in a commercial dairy herd with the popular stanchion style management were conducted for over 26 months. Based on reproductive r...
Three hundred thirty five progeny testing steers of Korean beef cattle were evaluated ultrasonically for back fat thickness (BFT), longissimus muscle area (LMA) and intramuscular fat (IF) before slaug...

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