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Identification of Anti-α-Amylase Components from Olive Leaf Extracts
olive leaf luteolin-7-O-β-glucoside oleanolic acid
2009/6/17
Olive (Olea europaea L.) is recognized as a folk medicine for diabetes in Europe. The inhibitory action of an ethanol extract of olive leaves (OEE) on the activities of human amylases was examined in ...