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Soya, maize, and sorghum–based ready-to-use therapeutic food with amino acid is as efficacious as the standard milk and peanut paste–based formulation for the treatment of severe acute malnutrition in children: a noninferiority individually randomized controlled efficacy clinical trial in Malawi
severe acute malnutrition anemia iron deficiency anemia efficacy ready-to-use therapeutic food amino acid sorghum soya cow milk
2018/11/16
Background: Development of more cost-effective ready-to-use therapeutic food (RUTF) is a global public health priority. To date, previous lower-cost recipes have been less effective than the standard ...
Soya, maize, and sorghum–based ready-to-use therapeutic food with amino acid is as efficacious as the standard milk and peanut paste–based formulation for the treatment of severe acute malnutrition in children: a noninferiority individually randomized controlled efficacy clinical trial in Malawi
severe acute malnutrition anemia iron deficiency anemia efficacy ready-to-use therapeutic food amino acid sorghum soya cow milk
2018/11/20
Background: Development of more cost-effective ready-to-use therapeutic food (RUTF) is a global public health priority. To date, previous lower-cost recipes have been less effective than the standard ...
Diagnostic criteria for severe acute malnutrition among infants aged under 6 mo
infants under 6 months MUAC weight-for-length SAM HIV
2018/11/14
Background: There is an increasing recognition of malnutrition among infants under 6 mo of age (U6M). Current diagnosis criteria use weight-for-length z scores (WLZs), but the 2006 WHO standards exclu...
Risk factors for death in children during inpatient treatment of severe acute malnutrition: a prospective cohort study
edema electrolytes HIV hypophosphatemia infections kwashiorkor malnutrition marasmus mortality refeeding syndrome
2018/11/12
Background: Children who receive in-hospital treatment of severe acute malnutrition often have high mortality rates, and the reasons are not well understood.
Objective: We assessed risk factors for d...
Cereals and pulse-based ready-to-use therapeutic food as an alternative to the standard milk- and peanut paste–based formulation for treating severe acute malnutrition: a noninferiority, individually randomized controlled efficacy clinical trial
severe acute malnutrition efficacy ready-to-use therapeutic food amino acid bioimpedance analysis deuterium oxide hemoglobin cereals pulses milk
2018/11/29
Background: The cost of current standard ready-to-use therapeutic food (RUTF) is among the major obstacles to scaling up community-based management of acute malnutrition (CMAM), an important child sur...
Acute sulforaphane action exhibits hormonal and metabolic activities in the rat: in vivo and in vitro studies
broccoli hormones lipid metabolism carbohydrate metabolism
2016/2/23
So far, only the chronic effect of sulforaphane (SF) on metabolism was examined. This study sheds more light on SF potential ability of regulating lipid, carbohydrate, and hormonal metabolism during i...
Including whey protein and whey permeate in ready-to-use supplementary food improves recovery rates in children with moderate acute malnutrition: a randomized, double-blind clinical trial
moderate acute malnutrition ready-to-use supplementary food wasting whey permeate whey protein
2018/11/28
Background: The utility of dairy ingredients in the supplementary foods used in the treatment of childhood moderate acute malnutrition (MAM) remains unsettled.
Advertising as a cue to consume: a systematic review and meta-analysis of the effects of acute exposure to unhealthy food and nonalcoholic beverage advertising on intake in children and adults,
children consumption food advertising food intake marketing
2018/11/27
Background: Several studies have assessed the effects of food and nonalcoholic beverage (hereafter collectively referred to as food) advertising on food consumption, but the results of these studies h...
How sweet is acute exercise after pure fructose ingestion?
sweet exercise pure fructose ingestion
2018/11/27
The controversy continues as to whether the consumption of sugar-sweetened beverages and added sugars (especially fructose in the form of sucrose and high-fructose corn syrup) poses a risk of the deve...
Changes in plasma phosphate during in-patient treatment of children with severe acute malnutrition: an observational study in Uganda
refeeding syndrome hypophosphatemia therapeutic feeding severe acute malnutrition phosphorus diarrhea rice porridge children Africa
2018/11/28
Background: Children treated for severe acute malnutrition (SAM) are at risk of refeeding hypophosphatemia. Therapeutic diets have only recently become fortified with phosphorus to meet United Nations...
Fish consumption and risk of non–gallstone-related acute pancreatitis: a prospective cohort study
cohort studies diet pancreatitis prospective studies pancreas inflammation food fatty acids
2018/12/20
Background: Epidemiologic data on the role of diet in acute pancreatitis are sparse.
Objective: We examined the association of total fish consumption, as well as of consumption of fatty fish and lean...
Suppressive Effect of Defatted Kiwi Fruit Seed Extract on Acute Inflammation and Skin Pigmentation
kiwi fruit inflammation quercitrin
2009/5/20
While kiwi fruit seeds are ingested with sarcocarps, biological activities associated with these seeds have not been examined. We evaluated the effects of the extract of defatted kiwi fruit seeds (KSE...
Polymerization of 4´-Hydroxyphenyl α-Glucoside and 4´-Hydroxyphenyl β-Glucoside Catalyzed by Horseradish Peroxidase
peroxidase polymerization arbutin α-arbutin glycosides
2008/4/20
Polymerization processes of 4´-hydroxyphenyl α-glucoside (α-Arb) and 4´-hydroxyphenyl β-glucoside (arbutin, β-Arb) catalyzed by horseradish peroxidase (HRP) were analyzed in detail. A calc...