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The book is the report of a consultative meeting held to tackle the issue of production of bamboo and rattan. Various facets of the problem have been examined. The two major issues delivery systems fo...
The production-to-consumption system in southern Nigeria has been found to impact a wide range of stakeholders, from villagers to government officials. Harvesting is almost always from the wild, and l...
Bamboo-based economic activities are an intrinsic part of both rural and urban life in Nepal, one of the most resource-poor countries. They are also an important source of employment, although the sha...
Anji is the second largest bamboo-producing county in China, and an example of how political will and entrepreneurial skills can combine effectively to elevate a local resource into a major tool for s...
The production-to-consumption system (PCS) of bamboo was studied in Abra, Philippines, in order to recommend a set of development interventions to boost the sector. The Industrial Handicrafts in Abra ...
This working paper lays out a framework for assessing the opportunities to make improvements in prevalent bamboo and rattan production-to-consumption systems so that they might contribute towards sust...
This project investigated the production-to-consumption system of bamboo in Ethiopia. Ethiopia has the largest area of bamboo of any African country, but it is poorly managed and exploited. Only a sma...
Tripura has many development challenges: geographical isolation, difficult terrain, slow development of infrastructure, lack of major industries, absence of developed markets, poor purchasing power, s...
Indonesia has the largest rattan reserve in the world and most of its rattan supplies come from the wild. This case study documents the current status of the rattan sector in Central Sulawesi, a major...
Bamboo-based development has been shown to contribute significantly to the lives and livelihoods of the rural poor. Cameroon is well known for its rattan resources and industries, but its potential to...
The study describes the bamboo sector of the South Indian State of Kerala, identifying the major stakeholders in the system and assessing their interests and constraints. It analyses the sector in ter...
This study investigated the production-to-consumption system of rattan and develops recommendations for its development. Ungraded and untreated rattan stems are sold by collectors to processors and tr...
This study was undertaken to evaluate the production-to-consumption system of bamboo in Tanzania. The limited number of species and the dwindling resources reduce the prospects for a sustainable suppl...
Rice is the main staple food of the vast majority of Sierra Leoneans, eaten on a daily basis by almost every household in the country. Rice is the most important food crop widely grown by farmers acro...
Gangetic alluvial plain in north India constitutes significant proportions of barren sodic lands. A representative site, where afforestation was carried out during 1960s to rehabilitate the site under...

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