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搜索结果: 1-15 共查到Legumes相关记录27条 . 查询时间(0.054 秒)
There is growing evidence that cereals and legumes play important roles in the prevention of chronic diseases. Early epidemiologic studies of these associations focused on intake of dietary fiber r...
Legumes play an important role in the traditional diets of many regions throughout the world. In contrast in Western countries beans tend to play only a minor dietary role despite the fact that the...
Kinetic parameters were estimated by an exponential model. STA, STD, and LEU contained higher (P < 0.05) crude protein than MIC, which had greater neutral detergent fibre and acid detergent fibre....
Calliandra calothyrsus preserved in silage is an alternative method for improving the crude protein content of feeds for sustainable ruminant production. The aim of this research was to evaluate the q...
The cell wall regeneration in mesophyll protoplasts of yellow lupin and grass pea was studied. The occurrence of cell wall components: cellulose, callose and arabinogalactan proteins was analysed duri...
The effects of cowpea (Vignaunguiculata) and-groundnut (Arachis hypogea) on succeeding sorghum yields, soil mineral N and nematode infestationwere studied during five cropping seasons (2000 to 2004) i...
The effect of incorporation of lupine and garden pea on selected soil chemical properties and growth of weeds in a potato cropping system was evaluated in North Rift, Kenya. The study was carried out ...
Building from the perception that farmers have an intimate knowledge of their local environment, production problems, crop priorities and criteria for evaluation, an on-farm experiment was conducted w...
Nitrogen is vital for all plant life, but increasingly the planet is paying a heavy price for the escalating use of nitrogen fertilizer.Excess nitrogen from fertilizer runoff into rivers and lakes cau...
While legumes are regarded as good sources of protein they may be poorly digested, so it is useful to determine their digestibility which would give a desirable objective in a breeding programme. In t...
Effect of planting patterns and intercropping of legumes in maize was studied at Agronomic Research Area, University of Agriculture, Faisalabad on a sandy clay loam soil during autumn 2004. The plan...
The compatibility of two tropical grasses (Brachiaria humidicola (Bh) and Panicum maximum (Pm)) and three legumes (Arachis pintoi (Ap), Stylosanthes capitata (Sc) and Stylosanthes guianensis (Sg)) wer...
Major Grain Legumes in the World : Trend in Production and Necessity of Research.
A field experiment was conducted at the experimental farm of Khon Kaen University in 2001. The objectives of this study were to investigate growth, yield and yield components of corn, peanut, soybean ...
In semi-arid areas, pearl millet is an important staple food crop that is traditionally intercropped with cowpea. This study evaluated the water competition between pearl millet and cowpea using deute...

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