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It was recently shown that antiendomysial antibodies (EMAs), which are highly sensitive and specific for celiac disease, are produced by intestinal mucosa. Furthermore, EMAs were detected previousl...
Celiac disease is a permanent intolerance to ingested gluten that results in immunologically mediated inflammatory damage to the small-intestinal mucosa. Celiac disease is associated with both huma...
Background: Treatment of celiac disease (CD) is based on the avoidance of gluten-containing food. However, it is not known whether trace amounts of gluten are harmful to treated patients.Objective: Th...
Background: Celiac disease, or permanent gluten-sensitive enteropathy, is an immunologic disease strictly dependent on exposure to wheat gluten or related proteins in rye and barley.Objective:...
Background: Celiac disease responds to dietary gluten withdrawal, but data on the long-term effects of gluten-free diets are discordant. Objective: Our aim was to evaluate the nutritional status an...
Background: Celiac disease is the most common cause of malnutrition in children of Western countries. Objective: The objective was to measure body composition in children at the time celiac disease...
Background: The incidence of celiac disease has been on the rise in both Europe and the United States. Celiac disease patients are at high risk of undernutrition because of nutrient malabsorption. ...

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