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In addressing questions about the relations of dietary factors to disease in human populations, epidemiologic studies must account for the complexity of dietary habits, the intercorrelations among ...
Making nutrition recommendations involves complex judgments about the balance between benefits and risks associated with a nutrient or food. Causal criteria are central features of such judgments b...
The field of nutritional epidemiology is constantly growing as a result of the completion of recent studies, the interaction with molecular and genetic research, and the development of foodcompositi...

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