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The aim of the study was to analyse the formation of pig belly in relation to sex. The analysis included in total 193 slaughter pigs of final hybrids currently used in the Czech Republic. The pigs wer...
The objective of this study was to examine the influence of weight and sex on fat amounts in relation to the formation of selected carcass cuts in final hybrid pigs commonly kept in the Czech Republic...
Carcass quality and intramuscular fat content of castrates and gilts are compared and a possible dependence of intramuscular fat content on sex and slaughter weight is determined in the pig population...
The objective of this study is an analysis of meat quality in broilers of standard fast-growing hybrid Hybro G, reared in two different non-industrial systems (extensive rearing in a poultry house or ...
The purpose of the present study was to collect information about the possible genetic background of glutathione peroxidase (GSHPx) activity in four pure breeds and their crosses of chickens, and its ...
The effects of breed and sex on individual growth performance and feeding behaviour were studied between 45 and 90 kg BW in two replicates of forty group-housed pigs. The first and the second replicat...

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