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Treated Olive Cake as a Non-forage Fiber Source for Growing Awassi Lambs: Effects on Nutrient Intake, Rumen and Urine pH, Performance, and Carcass Yield
Alternative Feed Olive Cake Performance Carcass Yield Sheep
2016/5/11
The objective of this study was to investigate the effects of partial replacement of wheat hay with sun-dried (SOC) or acid-treated SOC (ASOC) olive cake on nutrient intake and performance of Awassi l...
Effect of Mobile Bag and Sample Sizes on Intestinal Digestibility of Forage in Sheep
Forage Intestinal Digestibility Mobile Bag Sheep
2016/5/3
This study aimed to clarify the effect of mobile bag size and ratio of sample size to bag surface area on intestinal digestibility of forage in sheep. Four Suffolk ewes fitted with ruminal and proxima...
Effect of Forage to Concentrate Ratio and Monensin Supplementation on cis-9, trans-11 Conjugated Linoleic Acid and trans-11 Octadecenoic Acid Concentrations of Ruminal Contents and Plasma in Sheep
cis-9 trans-11 CLA trans11-C18:1 Forage to Concentrate Ratio Monensin Rumen, Plasma
2016/4/21
Twenty-four cannulated Small-tailed Han횞Poll Dorset wethers (BW 47.5 2.1 kg) were used to determine the effects of forage to concentrate ratio (40:60 vs. 70:30), monensin supplementation (0, 15...