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Evaluation of Salmonella Growth at Low Concentrations of NaNO2 and NaCl in Processed Meat Products Using Probabilistic Model
Salmonella NaNO2 NaCl Probabilistic Model
2016/7/27
This study developed probabilistic models to predict Salmonella growth in processed meat products formulated with varying concentrations of NaCl and NaNO2. A five-strain mixture of Salmonella was inoc...
Heterophil Phagocytic Activity Stimulated by Lactobacillus salivarius L61 and L55 Supplementation in Broilers with Salmonella Infection
Heterophil Lactobacillus Salmonella Enteritidis Broiler Chicks
2016/5/19
Newborn chicks are susceptible to Salmonella enterica serovar Enteritidis (SE). The objective of this study was to evaluate the effect of Lactobacillus probiotic isolated from chicken feces on heterop...
Evaluation of Anti-SE Bacteriophage as Feed Additives to Prevent Salmonella enteritidis (SE) in Broiler
Bacteriophage Salmonella enteritidis Phage Titer Broiler
2016/5/11
This experiment was conducted to evaluate anti-Salmonella enteritidis (anti-SE) bacteriophage as feed additives to prevent Salmonella enteritidis in broilers. The experimental diets were formulated fo...
Antibiotic-resistant Salmonella Species in Pork on Display for Sale in Umuahia, Abia State, Nigeria
Antibiotic-resistant Salmonella Species Pork Display Sale Umuahia Abia State Nigeria
2010/12/16
Antibiotic-resistant Salmonella Species in Pork on Display for Sale in Umuahia, Abia State, Nigeria。
Comparison of three methods for Salmonella sp. quantification in wastewater
Salmonella sp MPN wastewater
2010/9/21
The increase in animal production has increased the amount of effluents destined, most of times, to agriculture and aquatic resources. As the same of others enteric microorganisms, Salmonella is prese...
Using Varying Levels of Formic Acid to Limit Growth of Salmonella gallinarum in Contaminated Broiler Feed
Salmonella Gallinarum Broiler Feed Formic Acid Contamination Feed Additive
2016/4/19
Reported here are the effects of added formic acid on inhibitory effect of Salmonella gallinarum in poultry feed. Two experiments were conducted to investigate the viability of S. gallinarum and pH of...