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Effects of Air Temperature and Humidity in the Greenhouse on Growth of Semi-forced Cucumber Plants
Greenhouse Cucumber Plants Temperature Humidity
2009/7/14
Effects of air temperature and humidity in the greenhouse on the growth of semi-forced cucumber ‘Natsunokaori’. Air temperature of 30°C and 60% relative humidity promoted the development of fruit and ...
Effects of Air Temperature and Humidity in the Greenhouse on Growth of Fall-cropped Cucumber Plants
Greenhouse Cucumber Plants Temperature
2009/7/13
Effects of air temperature and humidity in the greenhouse on the growth of the fall-cropped cucumber ‘Natsunokaori’ were investigated. In pinching and wire-training cultivation, air temperature of 30 ...
Effect of Air Temperature on the Content of Sugar and Vitamin C of Spinach and Komatsuna
Air Temperature Sugar and Vitamin C Spinach Komatsuna
2009/7/13
The relationship between the sugar and vitamin C contents in spinach (Spinacia oleracea L) and komatsuna (Brassica campestris L) and the maximum, minimum and mean air temperatures during the cultivati...
Effect of Minimal Air Temperature on Yield and Fruit Quality of ‘Mizunasu’ Eggplant Grown in Heated Plastic House
Eggplant Heated Plastic House Minimal Air Temperature Fruit Quality
2009/7/10
Mizunasu’ eggplants were grown in heated plastic houses kept at the minimum air temperature of 14°C, 16°C and 18°C. At 14°C, low temperature injuries were observed and marketable yield was remarkably ...
Short-term Bottom-heat Treatment during Low-air-temperature Storage Improves the Rooting of Eggplant Grafted-cuttings
acclimatization cutting grafting localized temperature control turkey berry(Solanum torvum Sw.)
2009/7/6
We investigated the effects of bottom-heat (BH) treatment during low-air-temperature (5–10°C) storage on the rooting of eggplant grafted-cuttings that were planted after storage. BH treatment was appl...