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Contribution of Nitrogen Absorbed during Ripening Period to Grain Filling in a High-Yielding Rice Variety,Takanari
Grain filling High-yielding variety Nitrogen partitioning Rice Ripening period
2009/7/21
High-yielding rice varieties require a large accumulation of N in panicles. The objectives of this study were to clarify the change in N allocation during the ripening period (Exp. 1) and to quantify ...
The Influence of Temperature during Grain-Filling and the Location of Grains within Rice Panicle on the Amylose Content of Rice Variety "Kirara 397"
Amylose content Transplanting time Seedling age Primary branch Kirara397
2009/7/7
The factors affecting amylose content of the rice variety "Kirara 397" were analyzed. Temperature during grain filling, planting year, kind of seedling, heading date, and the location of grains on pa...
The Effect of Temperature and Shading on Notched-belly Rice Kernel in Hokkaido Rice Variety “Nanatsuboshi”
Shading Rice Low temperature Notched-belly rice kerne
2009/7/7
In recent years, consumers in Hokkaido complain of the occurrence of notched-belly rice kernels in rice variety “Nanatsuboshi”. In order to investigate the factors that caused notched-belly rice kern...
A high yielding salinity tolerant rice variety for the coastal saline ecosystems of Kerala
‘Mahsuri’ mutant rice pokkali system acid tolerance submergence
2009/2/20
VTL 5, a promising ‘Mahsuri’ mutant, was released in September 1996 for cultivation in the coastal saline ecosystems of Kerala. This variety has multiple tolerances to abiotic stresses such as sal...