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Development of a Method for Predicting the Optimum Harvest Time by Using the Falling Number in Winter Wheat(Quality and Processing)
Accumulated temperature Falling number Moisture content Optimum harvest time
2009/7/10
Wheat is expected to be harvested at the optimum time for producing grains that have a high maximum viscosity of amylogram in areas that suffer severe rain damage. Research was carried out to develop ...
Wheat sedimentation values and falling number
wheat SDS test Zeleny test falling number storage
2014/3/19
Technological quality of wheat from 2001 and 2002 harvests and its changes in the course of one-year storage were evaluated using protein content, SDS and Zeleny tests and falling number. Average valu...