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Consumers are exposed to a diversity of chemicals in all areas of life. Air,water, soil and food are all unavoidable components of the human environment. Each of those elements influences the quality ...
The present work analyses the airborne pollen dynamic of the atmosphere of Toledo (central Spain), a World Heritage Site and an important tourist city receiving over 2 millions of visitors every year.
Risk is quintessential in agricultural activities and the introduction of innovation in a farm always implies additional risks difficult to quantify and identify in advance. Surely farm’s internal and...
Relatively recent discoveries of the ecosystem disrupting properties of some fungicides have raised interest in how contemporary pesticide exposures ,which primarily take the form of low level environ...
The objective of the study was the preliminary recognition of whole body mechanical vibration risk among farmers in the rural work environment. The study covered 15 farms using cultivated land of the ...
In agriculture we face several decision problems in which, among proficiency and sustainability, the risk aspects have to be investigated more and more seriously. In Hungary the risk of production is ...
Desertification involves many countries featuring different ecological, economic, and social conditions. In Mediterranean Europe, high human pressure, economic development, and climatic changes combi...
The objective of the present study was to assess the risk of borreliosis and anaplasmosis (ehrlichiosis) among the forestry workers of the Roztocze National Park (south-eastern Poland) by examination ...
To study a possibility of infection with Legionella at gardening by inhaling of water aerosolized at sprinkling of plants, samples of tap water used for sprinkling of plants grown in outdoor gardens a...
Occupational exposure to noise is determined by the value of acoustic energy and the duration of exposure - a parameter which is especially important while considering exposure to noise among private ...

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