搜索结果: 1-10 共查到“农业基础学科 microstructure”相关记录10条 . 查询时间(0.147 秒)
Effect of microstructure factors on abrasion resistance of high-strength steels
abrasive wear working tools in agriculture ASTM G65 mechanism of wear
2014/9/22
Current development of high strength abrasion resistant steels is mostly oriented on high hardness, martensitic concept following the hypothesis that the abrasion resistance holds a proportional tende...
Destructive Effects of Classical Viscosimeters on the Microstructure of Yoghurt Gel
Viscosity Yoghurt Destruction
2009/1/13
The effects of empirical viscosity measuring techniques that are commonly used in the determination of the viscosity of weak viscoelastic gels such as yoghurt on the microstructure of yoghurt were inv...
Characteristics of grain quality and the endosperm microstructure of some Czech and Polish winter wheats
grain quality microstructure starch wheat
2008/12/2
The grain and flour of two Czech and two Polish winter wheats of the same classification were examined. The quality of the grain (evaluated with standard methods), the endosperm microstructure and the...
Microstructure of thermoplastic starch polymers
thermoplastic starch microstructure extrusion-cooking
2008/11/26
Environmental problems with conventional packaging materials developed the need of searching for new alternatives. Thermoplastic starch polymer (TPS) has been found to be a good source of raw material...
Damage resistance and microstructure of barley kernels
barley damage susceptibility mechanical properties microstructure
2008/11/26
Relations between mechanical properties, damage susceptibility and microstructure of five Polish cultivars of barley were examined. Brabender Hardness test, Instron measurements, PSI, PRI, and glassin...
Impact of microstructure in modelling physical properties of cereal extrudates
microstructure physical properties extrudate cereals extrusion-cooking
2008/11/26
A research was carried out into the extrusion process of corn semolina and oat bran mixtures with single- and twin-screw extrusion-cooking. The effect of an extruder used, of the concentration of oat ...
Comparison of endosperm microstructure of wheat and durum wheat using digital image analysis
digital image analysis hardness fracture resistance endosperm microstructure wheat
2008/11/21
Six wheat varieties were analysed to quantify the relationship between the microstructure and hardness of endosperm. The microstructure of endosperms was characterized using scanning electron microsco...
Influence of process parameters on the physical properties and microstructure of everlasting pea (Lathyrus sativus) extrudate
extrusion - cooking everlasting pea Lathyrus sativus microstructure physical properties
2008/11/14
The research examines the feasibility of applying extrusion methods for hydrothermic processing of ground everlasting pea grains. In particular, the influence of process parameters and raw material pr...
Seed microstructure and genetic variation of characters in selected grass-pea mutants(Lathyrus sativus L.)
chemomutagenesis Lathyrus sativus plant
2008/11/12
Significant differences in a mutant form of Polish
grass-pea obtained from parental cultivars Derek and Krab by
chemomutagenesis were shown. Agricultural properties of plants
(plant height, number ...
Studies on the microstructure of lupine extrudate
extrusion - cooking microstructure lupine physical properties
2008/11/12
Studies on the use of extrusion for the hydrothermic processing of yellow lupine (vars. Iryd and Topaz) meal were carried out. In particular, the influence of process parameters and raw material prope...