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Growth and development of pistachio seedling root at different levels of soil moisture and compaction in greenhouse conditions
aeration stress bulk density pistachio rooting depth water deficit
2017/4/6
Soil moisture and compaction are important factors for growth and development of plant root. This study was conducted as a nested design with two factors and three replications to investigate the beha...
Effects of different levels of feeding of pistachio epicarp silage on wool characteristics of growing Afshari lambs
Afshari Lamb Pistachio Epicarp Silage Wool Characteristic
2013/2/28
Sixteen Afshari male lambs (mean live weight 35 ± 1.21 kg, 10 month of age) were used to study the effect of different levels of pistachio epicarp silage (0%, 8%, 17% and 25%) on wool characteristics....
The effect of nitrogen and phosphorus fertilization on yield, some fruit characteristics, hormone concentrations, and alternate bearing in pistachio
Alternate bearing fertilization GA3 IAA nut weight Pistacia vera L.
2010/2/24
This research was carried out in order to determine the effects of nitrogen and phosphorus fertilization on yield, some fruit characteristics, hormone concentrations, and alternate bearing in pistachi...
Effect of Some Local Pollinators on Fruit Characteristics of Three Pistachio Cultivars in Aleppo Area
pistachio male strains fruit dimension female cultivars
2010/11/12
A research experiment was conducted throughout 2007/2008 season, at which different Pistachia
spp. (P. vera, 36, 38, 42, 57, P. atlantica, P.palestina , P.khinjuk and open pollination as acontrol ) w...
Determining the chilling requirements of four Pistachio cultivars in Semnan province（Iran）
Abasali cultivar Akbari cultivar chilling requirement Khanjari cultivar
2009/3/4
Most deciduous trees enter dormancy in respect to the shortening day length in fall; dormant buds re-quire a period of chilling to break this rest. The present research was carried out under labo...
Terminal velocity of pistachio nut and its kernel as affected by moisture content and variety
Aerodynamics terminal velocity pistachio moisture content nut kernel
2009/3/4
The terminal velocity data are necessary for the design of threshing, pneumatic conveying, fluidized bed dryer and cleaning the product from foreign materials. In this paper, terminal velocity of ...
Effects of Different Water and Nitrogen Levels on the Yield and Periodicity of Pistachio（Pistacia vera L.）
Fertigation Drip Irrigation Pistachio Evapotranspiration Yield
2009/1/12
The effects of 2 irrigation intervals (If1: 7 days and If2: 14 days), 4 nitrogen doses (Ng, N0, N1, N2 and N3) and 2 crop coefficients (Kpc1: 0.60 and Kpc2: 0.90) on pistachio nut fertigation were stu...
Some physical properties of wild pistachio (Pistacia vera L.) nut and kernel as a function of moisture content
wild pistachio nut kernel physical properties
2008/11/24
In order to design equipment for improved processing of wild pistachio (Pistacia vera L.), some of the engineering properties were determined as a function of moisture content. The average length, wi...
Study of the strength properties of pistachio nuts and cluster stem joints for the design and development of a harvesting machine
pistachio harvest pull bending torsion strength
2008/11/12
A consideration in the design and development of any harvesting machine is to determine the physical and biomechanical properties of the tree and its fruit. Biomechanical properties such as tensile, b...
Suitable stroke and frequency for nut detachment of different pistachio varieties
frequency stroke pistachio detachment percentage varieties
2008/11/12
In order to determine the suitable stroke and frequency for the detachment percentage of pistachio nut and cluster off the tree, a mechanical shaker was used. In the three experiments with 125 trees f...