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Wine consumers’ preferences in Spain: an analysis using the best-worst scaling approach
premium red wine choice experiment
2014/10/28
Research on wine consumers’ preferences has largely been explored in the academic literature and the importance of wine attributes has been measured by rating or ranking scales. However, the most rece...
Behaviour of consumers of conventional and organic fl owers and ornamental plants in Italy
fl oriculture and nurseries products purchase motivation
2015/3/19
Th e paper analyses preferences and motivations of Italian consumers of fl owers and ornamental plants, both conventional and organic. Th e results helped to outline their profi le. Purcha...
Pork Preference for Consumers in China, Japan and South Korea
Pork Preference China Japan South Korea
2016/5/9
Competition in global pork markets has increased as trade barriers have opened as a result of free trade agreements. Japanese prefer both loin and Boston butt, while Chinese prefer pork offal. Frozen ...
Factors underlying consumption of organic food in the opinion of Polish consumers
consumer organic food motives barriers to buy
2010/1/19
Organic food market in Poland is still at the early stage of development and there are
many barriers to overcome, related to both supply as well as demand for organic produce, in
order to develop ...
Effects of Growth and Development of Potted Cyclamen as a Home-Use Flower on Consumers’ Emotions
egogram POMS postharvest quality
2009/7/7
Potted cyclamens, a popular indoor plant during the winter season, were used in this study. Differences in plant growth status depending on the individuals who cared for them and the responses of huma...
US food and drug administration Warns Consumers That Retailers May Still Have Recalled Pet Food on Shelves
pet owners Veterinary Medicine
2007/4/16
April 12, 2007，food and drug administration is advising pet owners that recalled pet food may still be on the shelves in some retail establishments. FDA urges retailers across the country to be vigila...
THE WAY TO ENHANCE THE VALUE ADDED: SATISFYING THE NEEDS OF TIME CONSCIOUS CONSUMERS IN THE FOOD MARKETS
changes of life style and value preferences time conscious segment role of eating
2010/12/3
The changes of the life style and the way of life have an impact on the preferences of food consumers. The free time not only means an opportunity to have a rest for the consumer of the 21st century, ...
PREFERENCES AND BUYING BEHAVIOUR OF BEEF CONSUMERS IN TUSCANY
beef consumer survey Tuscany
2010/11/30
Tuscany, probably the most famous Italian region, is known because of many typical food specialities. One of them is the “fiorentina” - a thick, first quality beef, called after the name of the city o...