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The impact of vector density and timing of infestation on potato were investigated. Healthy potato plants at different growth stages (4, 5, and 7 weeks after germination) were exposed separately to fo...
Genetically modified organisms (GMO) become a real constituent of our lives and nowadays, they are commonly introduced into the food chain of people and animals in some states. Among higher organisms,...
Daughter tubers of volunteer potatoes were tested for their ability to maintain Clavibacter michiganensis subsp. sepedonicus (Cms). In different areas of the CR, volunteer potatoes were searched for i...
Potato crop (Solanum tuberosum L.) is one of the most important vegetable crops in Egypt. Integrated treatments between humic acid at concentrations 6.0 or 8.0 ml / l followed by sulfur at 3.0 or 4.0...
Four field-grown potato cultivars, Irish Cobbler, May Queen, Dejima and Nishiyutaka, were subjected to measurements of leaf nitrate reductase (NR) activity (in vivo assay) and the distribution of nitr...
Evaluation of Topography Based on the Extent of Late Frost Injury to Potato Plants in Shamou Area, Hokkaido.
Late and early blight caused by Phytophthora infestans and Alternaria solani are the most serious diseases attacking potato plants. Ascorbic acid (AA), Dichloro-isonicotinic acid (INA) ethylene diamin...

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