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Characteristics of Seven Japanese Native Chicken Breeds Based on Egg White Protein Polymorphisms
Egg White Protein Polymorphism Heterozygosity Japanese Native Chicken
2016/5/5
In this study, to examine genetic variability within a breed and genetic relationships between populations/breeds, we genotyped 606 birds from seven Japanese native chicken breeds at seven polymorphic...
Partial Purification of Hen Egg White Lysozyme by Ethanol Precipitation Method and Determination of the Thermal Stability of Its Lyophilized Form
Lysozyme hen egg white partial purification ethanol precipitation thermal stability
2009/1/9
Lysozyme was partially purified from hen egg white by precipitation of non-lysozyme protein impurities during incubation in the presence of ethanol. The thermal stability of the obtained partially pur...
Immobilized Metal Ion Chromatographic (IMAC) Determination of Ovomucoid in Hen’s Egg White
ovomucoid determination HPLC egg white analytical method IMAC HPLC
2014/3/14
An immobilized metal ion high-performance liquid chromatographic technique was developed for the determination of one of
the egg allergens – ovomucoid – in egg white and food products containing egg ...