搜索结果: 1-1 共查到“食品科学技术基础学科 exercise performance”相关记录1条 . 查询时间(0.156 秒)
The effects of low and high glycemic index foods on exercise performance and beta-endorphin responses
nsulin opioids training food
2015/7/22
Τhe aim of this study was to examine the effects of the consumption of foods of various glycemic index values on
performance, b-endorphin levels and substrate (fat and carbohydrate) utilization durin...