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Isolation and Characterization of a New Methanobacterium formicicum KOR-1 from an Anaerobic Digester Using Pig Slurry
Methanogen Anaerobic Digester 16S rRNA mcrA Methanobacterium formicicum
2016/5/20
A new methanogen was isolated from an anaerobic digester using pig slurry in South Korea. Only one strain, designated KOR-1, was characterized in detail. Cells of KOR-1 were straight or crooked rods, ...
Effects of Residual Hypochlorite Ion on Methane Production during the Initial Anaerobic Digestion Stage of Pig Slurry
Anaerobic Digestion Hypochlorite Pig Slurry Disinfecting Agent Methane Production
2016/5/11
The hypochlorite ion (OCl−) is a widely used disinfecting agent in pig rearing in Korea, but its residual effect on CH4 production from pig slurry is unclear. The objective of this study was to ...
Relationship between Myosin Isoforms and Meat Quality Traits in Pig Semitendinosus Neuromuscular Compartments
Anatomy Neuromuscular Compartment Fibre Muscle Meat Quality Pig
2016/5/6
The aim was to determine the relationship between muscle structure and meat quality traits in neuromuscular compartments (NMCs: R1, R2, R3, R4) of pig semitendinosus muscle. Barrows from the INTA-MGC ...
Effects of Ca2+ and HCO3- on Capacitation, Hyperactivation and Protein Tyrosine Phosphorylation in Guinea Pig Spermatozoa
Capacitation Hyperactivation Tyrosine Phosphorylation Sperm
2016/4/29
In our previous report, we demonstrated that the tyrosine phosphorylation of sperm proteins (TPSP) of guinea pig was associated with capacitation and hyperactivation (CAHA), and Ca2+ and HCO3- were re...
Development of a Dynamic System Simulating Pig Gastric Digestion
Gastric Digestion Modelling Pigs Protein Digestion
2016/4/28
The objective of this study was to develop a model for simulating gastric digestion in the pig. The model was constructed to include the chemical and physical changes associated with gastric digestion...
Capacitation-associated Changes in Protein-tyrosine-phosphorylation, Hyperactivation and Acrosome Reaction in Guinea Pig Sperm
Acrosome Reaction Capacitation Hyperactivation Tyrosine Phosphorylation Semen
2016/4/27
The aim of this study was to evaluate the effects of Ca2+, HCO3- and BSA on the in vitro capacitation-associated protein tyrosine phosphorylation, hyperactivation and acrosome reaction in guinea pig s...
Effect of Monosaccharide L-fucose and Polysaccharide Fucoidan on Sperm L-fucosidase Activity and Relation to Sperm-oocyte Interaction in Pig
Pig Oocytes Chondroitin Sulfate Sperm Penetration In vitro
2016/4/25
Carbohydrate-protein interactions are known to be important in gamete interactions. Several evidence indicated that a fucose-containing sulfated polysaccharide fucoidan was potential inhibitor of fert...
Expression of Serum and Muscle Endocrine Factors at Antemortem and Postmortem Periods and Their Relationship with Pig Carcass Grade
Endocrine Factor Growth Factor Carcass Grade Pig
2016/4/19
Carcass weight and backfat thickness are primary yield grading factors. Insulin-like growth factor (IGF)-I/-II, transforming growth factor 棺1 (TGF-棺1, and epidermal growth factor (EGF) regulate the pr...
Increasing the Pig Market Weight: World Trends, Expected Consequences and Practical Considerations
Pig Market Weight Lean Fat Pork
2016/4/19
The present report has been aimed at reviewing important factors which need to be closely analyzed or considered when increasing the market weight of finishing pigs. The pig market weight has increase...
Correlation of Air Pollutants and Thermal Environment Factors in a Confined Pig House in Winter
Total Dust Total Airborne Bacteria Odor Ammonia Hydrogen Sulfide
2016/4/19
Optimal management of indoor air quality in a confined pig house, especially in winter, is indispensable for preventing infectious respiratory disease to workers and animals. This study was performed ...
Association between PCR-RFLP Polymorphism of the Fifth Intron in Lipoprotein Lipase Gene and Productive Traits in Pig Resource Family
Association Productive Traits Polymorphism Lipoprotein Lipase Gene Pigs
2016/4/19
The study was aimed at detecting polymorphism of the fifth intron in lipoprotein lipase (LPL) gene and analyzing association between the polymorphism and productive traits. A pair of primers was desig...
Identification of Muscle Proteins Related to Objective Meat Quality in Korean Native Black Pig
Proteolysis Proteome Analysis Skeletal Muscle
2016/4/18
This study examined the effects of pre-slaughter fasting, chasing stress and chiller ageing on objective meat quality, and their relations to the proteome profile of longissimus muscle using 20 male K...
Deodorization of Pig Feces by Fungal Application
Candida rugosa Candida maris Volatile Fatty Acids Pig Feces
2016/4/18
This study was carried out to screen yeasts effective in reducing odor from pig feces. Three isolates from soil and compost sources were selected to treat pig feces. On the basis of morphological and ...
Isolation of Bacillus SP. as a Volatile Sulfur-Degrading Bacterium and Its Application to Reduce the Fecal Odor of Pig
Bacillus SP. Comamonas Testosteroni Hydrogen Sulfide Malodor Pig Feces
2016/4/14
Fecal malodor is an acute environmental issue to be solved for the intensive animal agriculture in Japan. Among these substances volatile sulfur such as hydrogen sulfide (HS), methanethiol, and dimeth...
Effect of Heating on Polymerization of Pig Skin Collagen Using Microbial Transglutaminase
Pig Skin Collagen Microbial Transglutaminase Biopolymer Heat Treatment
2016/4/11
Polymerization of heated or unheated pig skin collagen using microbial transglutaminase (MTGase) was investigated. Pig skin collagen samples were heated or left unheated, then enzymatically polymerize...